Food and ecological sustainability

Name: Food and ecological sustainability
Start: 2026-10-16T18:00:00+01:00
End: 2026-10-16T19:00:00+01:00
Location: Online

An Ecological Conversation open to the public on the link between food choices and sustainability.

Past event
Online

Date16 October 2026

Time18:00–19:00

LocationOnline

Ecological Conversations are online sessions designed to involve the public, GEC members, other associations and environmental stakeholders in debates on key issues.

This session looks at food and ecological sustainability and is scheduled to coincide with World Food Day.

It is open to the public. The access link and any registration details are shared by the GEC before the session.